LUNCH

Monday - Friday 11am - 2:30pm

STARTERS


Crispy Calamari 
Sesame Slaw, Pickled Fresno Chiles, 
Korean BBQ Sauce, Cilantro 15 

Tomato Bisque 
House Croutons, Fried Basil,
Arbequina Olive Oil 8

Roasted 
Red Pepper Hummus 
Crudite, Olive Relish, Chives,
Olive Oil, Flatbread 10

Fried Green Tomatoes 

Feta, Peppadew, 
Spicy Buttermilk Dressing 10

Margherita Pizza 
Marinara, Mozzarella, 
Parmesan, Basil 13

Diavola Pizza 
Marinara, Mozzarella, Parmesan, 
Spicy Calabrian Chiles, Capicola, 
Coal Fired Onions, Arugula 15

Chicken Pizza 

Cream Spinach, Mozzarella, Parmesan,
Smoked Garlic, Grilled Artichokes, Lemon 15

House Fennel Sausage Pizza 

Marinara, Mozzarella, Parmesan, 
Broccolini, Garlic Oil 15 

Mushroom Pizza 

Garlic Puree, Herb Ricotta, Soft Herbs, 
Mushroom Medley, Olive Oil 14

BBQ  pork pizza 

Tasso Ham, BBQ Sauce, Mozzarella,
Pineapple, Jalapeño, Green Onions  15


SALADS


ADD Grilled Chicken Breast $5
 ADD Shrimp* $10 
ADD Blackened Fish* $10

House Caesar 

Romaine, Parmesan, 
Caesar Dressing*, Croutons 8

Grilled Romaine 

House Bacon, Pecans, Tomatoes, 
Danish Blue Cheese, Shallots, 
Herb-Mustard Vinaigrette 14

Seared Tuna* 

Togarashi Peanuts, Edamame, Bibb Lettuce, 
Pineapple, Avocado, Tomatoes, 
Chili-Orange Vinaigrette 19

Seasonal  

Mix Greens, Walnuts, Charred Endive,
Compressed Pear, Danish Blue Cheese,
Radish, Olive Vinaigrette 9

Chopped
Bacon, Almonds, Kale, Green Apples,

Onions, Brie, Mustard Vinaigrette 12 


SANDWICHES


Smoked Brisket  
Swiss Cheese, Horseradish Cream, 
Napa Cabbage Slaw, Hot Pepper Vinegar,
Brioche Bun 16

Crispy Shrimp Po'Boy

Lettuce, Tomato, Pickles, Remoulade Sauce,
Hoagie Roll 16 

BBQ Pork
 
Smoked Gouda, Crispy Onions, Slaw,
House BBQ Sauce, Brioche Bun12

Grilled Chicken Breast

Swiss Cheese, Smoked Aioli, 
Spicy Cherry Peppers, Brioche Bun 12

5oz. Petite Burger  

Candied Pepper Bacon, Cheddar Cheese, 
Alabama White BBQ Sauce, Onion Ring,
House-Cut Fries, Brioche Bun 12

Fish Tacos*

Cotija Cheese, Jicama-Apple Slaw,
Pineapple, Chipotle Crema, 
Cilantro Vinaigrette, Grilled Flour Tortillas 16

Meatball Sub

Beef, Pork, Marinara, Parmesan,
Basil, Hoagie Roll 16 

Carolina Pork

Grilled Onions, Smoked Gouda, 
Carolina Mustard Sauce, Brioche Bun 12 

Grilled Portabella

Swiss Cheese, Roasted Red Peppers,
Grilled Onions, Carrots, Bibb Lettuce,  
Remoulade, Brioche Bun 10

Avocado Blt

House Bacon, Lettuce, Tomato, 
Avocado Puree, Remoulade Sauce
Fried Egg*, Grilled Potato-Chive Bread 12

Cheese Steak*

Mushrooms, Peppers, Onions,
Cheese Sauce, Hoagie Roll 16

Blackened Fish* 
Charred Tomato Relish, Lemon-Caper Aioli,
Jicama-Apple Slaw, Brioche Bun 16 

Pork Tacos

Salsa Verde, Queso Fresco, Pickled Red Onion,
Cilantro, Corn Tortillas 12

Roast Beef*

Swiss Cheese, Horseradish, Charred Red Onion,
Au Jus, Brioche Bun 16

Grilled Cheese

Tasso Ham, Smoked Gouda, Cheddar,
Tomato Jam, Arugula, Potato Chive Bread 12

Chicken Schnitzel

Arugula, Mustard Cream,
Blistered Tomatoes, Pretzel Roll 12

8oz. W. Sand Lake Burger

Swiss Cheese, Arugula, Red Onion Jam,
Pickles, Brioche Bun 16

Smoked Chicken Salad Wrap

Tomato, Lettuce, Celery, Red Onions,
Smoked Aioli, Griddled Flour Tortilla 12



EXECUTIVE CHEF: 
Jacob Woolf

SOUS CHEF: 
Risson Medina & Jamiel Jones

GENERAL MANAGER: 
Leslie Johnson

SOMMELIER: 
Chris Hinds





All Parties Over 20 Guests,
Please Contact 
Our Event Coordinator,
larry@slateorlando.com



*Menus Items & Pricing Subject To Change*
**Consuming raw or undercooked meats, poultry, seafood, 
shellfish, or eggs may increase your risk of foodborne illness, 
especially if you have certain medical conditions.  
Before ordering, please let you server know of any allergies.

No comments:

Post a Comment