LUNCH

Monday - Friday 11am - 2:30pm

STARTERS


Crispy Calamari 
Sesame Slaw, Pickled Fresno Chiles, 
Korean BBQ Sauce, Cilantro 15 

Local Corn Bisque  
Bacon Lardon, Chives, 
Spicy Calabrian Chili Oil 8

Roasted 
Eggplant Hummus 
Crudite, Red Pepper, Chives,
Olive Oil, Caponata, Flatbread 10

Fried Green Tomatoes 

Feta, Peppadew, 
Spicy Buttermilk Dressing 10

Margherita Pizza 
Marinara, Mozzarella, 
Parmesan, Basil 13

Chicken Pizza 

BBQ Sauce, Mozzarella, Pickled Blueberries, 
Roasted Red Peppers, Scallions 15

House Fennel Sausage Pizza 

Marinara, Mozzarella, Parmesan, 
Broccolini, Garlic Oil 15 

Mushroom Pizza 

Herb Ricotta, Soft Herbs, 
Mushroom Medley, Olive Oil 14

bbq pork pizza 

Tasso ham, BBQ Sauce, Pineapple,
Jalapeño, Green Onions  15


SALADS


ADD Grilled Chicken Breast $5
 ADD Shrimp* $10 
ADD Blackened Fish* $10

House Caesar 

Romaine, Parmesan, 
Caesar Dressing*, Croutons 8

Grilled Romaine 

House Bacon, Pecans, Tomatoes, 
Danish Blue Cheese, Shallots, 
Herb-Mustard Vinaigrette 14

Seared Tuna* 

Togarashi Peanuts, Edamame, Bibb Lettuce, 
Pineapple, Avocado, Tomatoes, 
Chili-Orange Vinaigrette 19

Seasonal  

Mix Greens, Almonds, Fennel, Onions, 
Pickled Blueberries, Goat Cheese, 
Balsamic Dressing 9

Chopped 

Pepperoni, Spiced Pecans, Kale, 
Romaine, Brie, Apples, Onions, Tomatoes, 
Citrus-Herb Vinaigrette 12


SANDWICHES


Smoked Brisket  
Swiss Cheese, Horseradish Cream, 
Napa Cabbage Slaw, Hot Pepper Vinegar,
Brioche Bun 16

Crispy Shrimp Po'Boy

Lettuce, Tomato, Pickles, Remoulade Sauce,
Hoagie Roll 16 

Bbq Pork
 
Smoked Gouda, Crispy Onions, Slaw,
House BBQ Sauce, Brioche Bun12

Grilled Chicken Breast

Swiss Cheese, Smoked Aioli, 
Spicy Cherry Peppers, Brioche Bun 12

5oz. Petite Burger  

Candied Pepper Bacon, Cheddar Cheese, 
Alabama White BBQ Sauce, Onion Ring,
House-Cut Fries, Brioche Bun 12

Fish Tacos*

Cotija Cheese, Jicama-Apple Slaw,
Pineapple, Chipotle Crema, 
Cilantro Vinaigrette, Grilled Flour Tortillas 16

Meatball Sub

Beef, Pork, Marinara, Parmesan,
Basil, Hoagie Roll 16 

Carolina Pork

Grilled Onions, Smoke Gouda, 
Carolina Mustard Sauce, Brioche Bun 12 

Grilled Portabella

Cornmeal Spoonbread, Zucchini Noodles, 
Lemongrass, Rosemary Bread Crumbs 10

Avocado Blt

House Bacon, Lettuce, Tomato, 
Avocado Puree, Remoulade Sauce
Fried Egg*, Grilled Potato-Chive Bread 12

Cheese Steak*

Mushrooms, Peppers, Onions,
Cheese Sauce, Hoagie Roll 16

Blackened Fish* 
Charred Tomato Relish, Lemon-Caper Aioli,
Jicama-Apple Slaw, Brioche Bun 16 

Pork Tacos

Salsa Verde, Queso Fresco, Pickled Red Onion,
Cilantro, Corn Tortillas 12

Roast Beef*

Swiss Cheese, Horseradish, Charred Red Onion,
Au Jus, Brioche Bun 16

Grilled Cheese

Tasso Ham, Smoked Gouda, Cheddar,
Tomato Jam, Arugula, Potato Chive Bread 12

Chicken Schnitzel

Arugula, Mustard Cream,
Blistered Tomatoes, Pretzel Roll 12

8oz. W. Sand Lake Burger

Swiss Cheese, Arugula, Red Onion Jam,
Pickles, Brioche Bun 16

Smoked Chicken Salad Wrap

Tomato, Lettuce, Celery, Red Onions,
Smoked Aioli, Griddled Flour Tortilla 12



EXECUTIVE CHEF: Jacob Woolf
SOMMELIER: Leslie Johnson
SOUS CHEF: Joe Testani
SOUS CHEF: Risson Medina



All Parties With 16 Or More Guests 

Require A Prix Fixe Menu



**Our Menus Change Seasonally**
**Consuming raw or undercooked meats, poultry, seafood, 
shellfish, or eggs may increase your risk of foodborne illness, 
especially if you have certain medical conditions.  
Before ordering, please let you server know of any allergies.

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